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Chapter 71

"Goo~"

Shen Menglan touched her protesting stomach.

"An'an, I'm hungry, neither of us had breakfast! Aren't you hungry? Don't you want to eat steak, barbecue, hot pot, Japanese food?"

"I'm hungry too~ Don't talk about it... let's go eat now."

Wang Anan hurriedly stopped Shen Menglan from continuing to claim food...

"What do you want to eat? How about Subang cuisine?"

"Okay, I can eat whatever I want now. I feel like I'm so hungry that I could eat a cow." Shen Menglan didn't know if she was listening or not, so she just kept responding.

"I was planning to go to Xinmeihua before, and it's just their house, and the evaluation is quite high. If you persist, we will be there soon."

Twenty minutes later, the two had already sat down at Xinmeihua Restaurant.

Xinmeihua is a chain restaurant that specializes in old-fashioned Subang dishes.Not only is the environment fashionable, but the dishes are also very novel, making contemporary young people gradually fall in love with traditional culture.

"Look, too, what should we eat?" Wang Anan asked Shen Menglan while flipping through the single page after scanning the QR code with his mobile phone.

"I'll just order noodles with scallion oil, grilled truffle sauce, and two Huadiao drunken crabs. Do you want dessert? Then have a chicken head rice cheese and chicken head rice milk tea.

What do you want? "

"Here comes this Jiangnan lotus chicken, Qingliu river shrimp, and a cold dish, rock sugar chestnut yam."

Regardless of how many people ordered several dishes, in fact, the amount of cold dishes and desserts is not particularly large.

The first one served was the cold dish, chestnut yam with rock sugar. The waiter took a huge plate and placed it in front of Wang An'an, but the amount of the dish was not large.

It looks like a peeled baked sweet potato with a few leaves for garnish.

The sweet chestnut is paired with the soft potato, isn't it supposed to be sweet in people's hearts?Said it was a cold dish, but Wang Anan thought it was more like a dessert.

Sure enough, the cold dishes are served quickly, and the Huadiao Drunken Crabs are exquisitely arranged, and the crabs are also very large.

The crabs in Suzhou are famous all over the country. Have you heard of Yangcheng Lake hairy crabs?Yangcheng Lake is located in the northeast of Suzhou City.

Therefore, there are many ways to eat crabs in Suzhou. Drunken crabs are one of the ways to cook crabs in Suzhou. Xinmeihua's drunk crabs are cooked in a drunken way.

Flower carvings, wine fragrance overflowing.Crab roe, plump and delicious.

I have to say that these are definitely the best of Subang cuisine.

"This crab is really delicious! It feels like there are only one crab!" Shen Menglan licked her fingers after eating one crab, thinking that she could have five more.

"Eat what you ordered first, and if it's not enough, we'll just order more." Wang Anan persuaded.

"Okay, but I have never dared to eat drunk crab before, I always felt that it was not very clean, but I ate it today, and the taste shocked me.

It's so delicious, woo woo woo, I feel so wrong! "

Where is your cold goddess Fan! ?Was he eaten by himself... Although Wang Anan thought so in his heart, the crab legs in his mouth were still exposed.

Immediately afterwards, noodles with scallion oil, Jiangnan lotus chicken, grilled truffle sauce, and Qingliu river shrimp were served one after another.

Let’s not talk about anything else, just noodles with scallion oil, 5 yuan a bowl, the waiter will mix it for you, and there are a few river shrimps on the surface.

With this service and this amount, Wang Anan was worried that they would sell it too cheaply and lose money.

Shen Menglan peeled off the lotus leaf used to seal the soup pot, and beckoned to Wang Anan.

"An'an, I'll bring you a bowl of soup, and you give me the bowl."

Sure enough, playing with girls is so caring.

Wang An'an took the bowl, the chicken soup in the bowl was clear and bright yellow, and there was very little oil floating on the surface.

Take a sip and your tongue will be fresh!

"This chicken soup is really delicious, and it has a faint fragrance of lotus leaves."

"Anyway, it's much better than my mother's cooking. Hahaha, I'm a black hole in the kitchen just like my mother... Don't say that my father dares not eat my mother's cooking... She doesn't even eat..."

Shen Menglan's comparison made the two of them laugh out loud.

"So you too? Black hole?" Wang Anan raised his eyebrows and poked Shen Menglan, "Who said before that he could help me? How dare you fool me and take you with me?"

"How come, I can drive, and I can also help you taste food! Look, if you are alone, how can you order so many dishes? It's not thanks to me! Hahaha."

"That's really, thanks to you! Thanks~"

It happened that the waiter brought the chicken head rice milk tea and chicken head rice cheese to the table.

"For us to be able to travel together ~ use milk tea instead of wine ~ cheers!"

"cheers!"

Chicken head rice cheese served with chicken head rice milk tea, the qq bouncy milk jelly tastes very good, it is indeed a girl's favorite dessert.

"Where are we going in the afternoon? Shantang Street? Pingjiang Road? The Suzhou Museum has to make an appointment one day in advance, so we probably won't be able to go today."

"Let's go to the Lingering Garden in the afternoon. When you come to Suzhou, it's too unreasonable not to visit the gardens in Suzhou. How about going to Pingjiang Road or Shantang Street in the evening?

Let's make an appointment tonight, go to Subo tomorrow, and go north after seeing it, and we can't delay too long. "

"That's it! Let's sit down for a while. It's very hot. Let's go after noon."

Sitting and chatting in the restaurant for a while, but couldn't last until noon... So the two moved to a nearby milk tea shop.

Wang Anan saw the chicken head rice milk tea promoted by the owner of the milk tea shop. Although he also drank it at noon, he did not expect it to be so popular.

"There are so many chicken head rice milk teas here! I've never drank it before, the last time I drank it was just now, haha."

"Chicken head rice is a favorite of Suzhou people. Although it is very hot now, it can barely be considered autumn.

Chicken head rice is the freshest in autumn. At this time of year, chicken head rice will be spread all over Suzhou people's tables.

Chicken head rice milk tea can also be regarded as a derivative product. The glutinous chicken head rice with glutinous rice dumplings and jelly is especially popular among young people. "

After listening to Shen Menglan's introduction, Wang Anan's understanding of Suzhou went a step further.

"I don't think your dad's house in Suzhou was bought for nothing! You know so much about this place!"

"Hahaha nope~ Mainly I like to drink~hehe, that's why I know a little more about it."

I escaped the hottest noon time at the milk tea shop, this time Shen Menglan drove by herself.

The Lingering Garden is a large classical private garden in Huaguo. It is said to be large, covering an area of ​​more than 23000 square meters. If you are in the garden, you may not be able to perceive it.

The Lingering Garden is famous for its architectural art, the halls are spacious and magnificent, and the courtyards are extremely varied.

The whole garden adopts an irregular layout form, which makes the garden architecture integrate with mountains, water and stones and presents a natural interest.

The most impressive thing about Lingering Garden to Wang Anan is "Yet Another Village".

The two of them were walking in the Lingering Garden with different views. They thought they had walked to the end, but a round arch appeared in front of them, with the words "Another Village" written on the door frame.

Entering the door, the interior space is huge, which must have been taken from Lu You's meaning of "the mountains and rivers are full of doubts, and there is another village."

Wang Anan praised sincerely, "The design of this village is really eye-catching."

The interior of "Yetuyi Village" is mostly bonsai, a large number of old pile bonsai boutiques, with different shapes and various postures.There is also a large water stone bonsai, where mountains, rivers and trees are blended in a large flower pot, which is shocking.

"Yeah! I thought it was over! I never expected that the space inside would be so big, and these bonsai would cost a lot of money!

I remember when I was a child, my dad used the excuse of celebrating my birthday to buy that ugly tree and said it would cost several thousand!Not to mention the ones here, this shape is hundreds of miles away from my tree. "Looking at these bonsai, Shen Menglan remembered the wonderful birthday presents she had received.

It also aroused Wang Anan's approval.

"Hahahaha, my dad used to go out to work when he was young, and he and his friends stole loquat trees that were just planted in other people's factories.

In the end, he was caught, and he had to lose money to bring the tree back. Now the loquat tree is still growing!For so many years, I have never seen it bloom or bear fruit. "

"Isn't it? You think this dad is so unreliable sometimes!"

"Old man fun...hahahahaha!"